Yemen Sanaa Haraz Coffee Beans

Yemen Sanaa Haraz Coffee Beans

Yemen Sanaa Haraz Coffee Beans come from terraced mountainsides west of Sanaa, in one of the oldest coffee-growing regions anywhere. The cup is heavy and rustic, with dried fruit, dates, cocoa and a wine-like acidity running under it.

Features and Benefits

The heirloom Typica trees in Haraz often grow without irrigation. An arid climate and a wide day to night temperature swing slow cherry maturation to a crawl. That slowness is where the density and the wine-like acidity come from.

Additionally, processing is traditional and manual. Cherries are hand-selected, then dry-processed on rooftops and raised platforms. There is no industrial step anywhere in the chain, which is rare and is part of what you are paying for.

Plus, Yemen Sanaa Haraz Coffee Beans flavour set will read as familiar in the Gulf. Dates, cocoa and warm spice sit closer to Arabic coffee tradition than a bright Colombian does. It is a heavy body rather than a delicate one.

Product-Specific Use Cases

Brew this as filter somewhere you can take your time, like a Liwa camp after the sun has gone. The date and spice notes suit an evening cup more than a rushed morning. It is a coffee to serve to people, not to drink on the move.

Technical Specifications

A natural Typica lot from the Haraz mountains, heavy bodied and filter focused.

• Origin: Yemen, Haraz
• Varietal: Typica
• Process: Natural, dry-processed
• Elevation: 1,900 to 2,000 m
• Tasting Notes: Chocolate, cashew, dried fruit, dates, cocoa, warm spices
• Acidity and Body: Wine-like acidity, heavy body
• Recommended Brewing: Filter
• Net Weight: 250 g

Why Buy at Trekaline

Order Yemen Sanaa Haraz Coffee Beans from Trekaline. Free shipping on eligible orders, hassle-free returns and fast UAE dispatch. Yemeni lots are small and irregular, so availability moves around more than the rest of the shelf.